Beans, pinto, mature seeds, cooked, boiled, without salt

per 100 gram

Water62.95g
Energy143.0kcal
Energy600.0kJ
Protein9.01g
Total lipid (fat)0.65g
Ash1.17g
Carbohydrate, by difference26.22g
Fiber, total dietary9.0g
Sugars, total0.34g
Sucrose0.34g
Glucose (dextrose)0.0g
Fructose0.0g
Lactose0.0g
Maltose0.0g
Galactose0.0g
Starch15.15g
Calcium, Ca46.0mg
Iron, Fe2.09mg
Magnesium, Mg50.0mg
Phosphorus, P147.0mg
Potassium, K436.0mg
Sodium, Na1.0mg
Zinc, Zn0.98mg
Copper, Cu0.219mg
Manganese, Mn0.453mg
Selenium, Se6.2??g
Fluoride, F2.2??g
Vitamin C, total ascorbic acid0.8mg
Thiamin0.193mg
Riboflavin0.062mg
Niacin0.318mg
Pantothenic acid0.21mg
Vitamin B-60.229mg
Folate, total172.0??g
Folic acid0.0??g
Folate, food172.0??g
Folate, DFE172.0??g
Choline, total35.3mg
Betaine0.1mg
Vitamin B-120.0??g
Vitamin B-12, added0.0??g
Vitamin A, RAE0.0??g
Retinol0.0??g
Carotene, beta0.0??g
Carotene, alpha0.0??g
Cryptoxanthin, beta0.0??g
Vitamin A, IU0.0IU
Lycopene0.0??g
Lutein + zeaxanthin0.0??g
Vitamin E (alpha-tocopherol)0.94mg
Vitamin E, added0.0mg
Vitamin D (D2 + D3)0.0??g
Vitamin D0.0IU
Vitamin K (phylloquinone)3.5??g
Dihydrophylloquinone0.0??g
Fatty acids, total saturated0.136g
4:00.0g
6:00.0g
8:00.0g
10:00.0g
12:00.0g
14:00.0g
16:00.133g
18:00.003g
Fatty acids, total monounsaturated0.133g
16:1 undifferentiated0.0g
18:1 undifferentiated0.133g
20:10.0g
22:1 undifferentiated0.0g
Fatty acids, total polyunsaturated0.235g
18:2 undifferentiated0.098g
18:3 undifferentiated0.137g
18:40.0g
20:4 undifferentiated0.0g
20:5 n-3 (EPA)0.0g
22:5 n-3 (DPA)0.0g
22:6 n-3 (DHA)0.0g
Cholesterol0.0mg
Tryptophan0.108g
Threonine0.331g
Isoleucine0.426g
Leucine0.765g
Lysine0.63g
Methionine0.117g
Cystine0.084g
Phenylalanine0.531g
Tyrosine0.213g
Valine0.519g
Arginine0.494g
Histidine0.247g
Alanine0.409g
Aspartic acid1.128g
Glutamic acid1.447g
Glycine0.365g
Proline0.515g
Serine0.565g
Alcohol, ethyl0.0g
Caffeine0.0mg
Theobromine0.0mg